Below is a list of current Meat & Poultry & Fish tenders, requests for quotation, requests for proposal and expressions of interest.
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Most Recently Closed Business Opportunities
Meat & Poultry & Fish Tenders / RFQ / RFT / EOI / RFP
EDGARLEY HOME INCORPORATED.<br/>
FOR SUPPLY OF GOODS AND SERVICES 2019 - 2020.<br/>
Tenders are invited for the provision of:<br/>· Fresh fruit and vegetables<br/>· Bread products<br/>· Dry goods<br/>· Frozen goods<br/>· Fresh meat<br/>· Fresh milk and other dairy products<br/>· Grocery items<br/>· Chemicals<br/>· Paper products eg toilet paper, hand towels, napkins, tissues, bin liners<br/>· Odour neutraliser and hand sanitiser<br/>· Provision of maintenance services - electrical, plumbing, carpentry, air conditioning, heater maintenance, pest control, fire alarm panel and sprinkler system services.<br/>
For the twelve months commencing on the 1st July 2019 and ceasing 30 June 2020.<br/>
Tenders close at 5pm Friday 26 June 2019.<br/>
Tender forms available from 85 Jackson Street, Casterton 3311 by contacting Jacinta or Milee on (03) 5581-1211, or email <a href="mailto:email@example.com">firstname.lastname@example.org</a><br/>
Lowest or any tender not necessarily accepted.<br/>
Steve Toope, Chief Executive Officer, Edgarley Home Inc.
HAVILAH HOSTEL. TENDERS are invited to provide the following food supplies for the period 1st July 2019 to 29 June 2020.<br/>
Milk, Meat, Fresh Bread, Fresh Fruit and Vegetables and General Store items.<br/>
Specifications are available at Havilah Hostel, 11 Harkness Street, Maryborough. Phone: 5461-7380.<br/>
Tenders addressed to the undersigned at Havilah Hostel, 11 Harkness Street, Maryborough, to be received by 4:00pm Monday 24 June 2019.<br/>
Barbara Duffin, Chief Executive Officer.
YARRA CITY COUNCIL. Tenders are invited from suitably qualified and experienced parties for the following: <br/>· CHILDREN'S SERVICES FOOD SERVICES. <br/>
The services required for this Tender consist of the supply and delivery of: Meat products; Dairy products; Fresh fruit and vegetables; Grocery items; and Bakery items.<br/>
Closing: 21 June 2019, 2:00 PM <br/>
All Tender documentation is available at: <a target="_blank" href="https://www.eprocure.com.au/yarracity/">click here</a>
WARRINA INNISFAIL is seeking tenders for the following:<br/>· BREAD SUPPLY<br/>· MEAT SUPPLY<br/>
for the period 1st July 2019 - 30 June 2020.<br/>
If your business is interested in supplying prices, please contact Michelle Giarraffa via phone for Tender documents (07) 4030-2545<br/>
Tenders close 4.30pm 21 June 2019.
REQUEST FOR QUOTE - SUPPLY OF FOOD ITEMS.<br/>
Expressions of Interest are invited for the supply of commodities as below for the period commencing 1 August 2019:<br/>· Fresh meat<br/>· Fresh fruit & vegetables (including pre-cut/prepared vegetables)<br/>
Specifications and conditions can be obtained from the Corporate Services Manager, Cara van der Zande - phone 5456-5314.<br/>
Request for quotes close 4:00 pm on 21 June 2019.
DEPARTMENT OF THE ATTORNEY-GENERAL AND JUSTICE.<br/>
DARWIN - SUPPLY AND DELIVERY OF MEAT, POULTRY AND SMALL GOODS TO THE NORTHERN TERRITORY CORRECTIONAL SERVICES FOR A PERIOD OF 36 MONTHS.<br/>
Tender Number: D19-0118.<br/>
Agency: Department of the Attorney-General and Justice.<br/>
Request Type: Tender.<br/>
Tender Close Date: 26 June 2019.<br/>
Lodgement:<br/>· Electronic lodgement using the eLodgement facility<br/>· Faxing to Darwin tenders office on +61 8 8999-1935<br/>· Lodging by mail: GPO Box 1551, Darwin, Northern Territory, Australia, 0801<br/>
Technical Enquiries: (08) 8935-7865. If outside Australia call +61 8 8935-7865.<br/>
Documents available from Internet Site:<br/><a target="_blank" href="https://tendersonline.nt.gov.au/Tender/Details?id=6366">click here</a>
LATROBE REGIONAL HOSPITAL. REQUEST FOR TENDER.<br/>
FOOD SERVICES DEPARTMENT.<br/>
Latrobe Regional Hospital is now seeking quotations from suitably qualified suppliers for the supply of fresh meat to the Food Services Department. The supply contract will commence on 1st July 2019 and run until 30 June 2020.<br/>
For a copy of the meat specifications, please contact Michelle Brady on 5173-8394.
KALOMA HOME FOR THE AGED. <br/>
TENDERS FOR SUPPLIES & SERVICES 2019-2020.<br/>
Tenders are invited for the following supplies and services which are effective from 1st July 2019 to 30 June 2020.<br/>· Bread<br/>· Groceries<br/>· Milk<br/>· Meat and Poultry<br/>· Catering Suppliers<br/>· Fruit and Vegetables<br/>· Cleaning and paper supplies<br/>· Fuel supplies<br/>· Plumbing - maintenance and repairs<br/>· Beauty Therapy and Massage<br/>· Pest control<br/>· Security<br/>· Gas suppliers<br/>· Vehicle fleet maintenance and repairs<br/>· Physiotherapy<br/>· Hairdressing<br/>· Bowen Therapy and other complimentary services<br/>· Thermostatic Mixing Valves - servicing and calibration<br/>· Electrical - maintenance and repairs<br/>· Television Antennae - maintenance and repairs<br/>· Air-conditioning - service, repairs and maintenance<br/>· Fire Equipment - maintenance, repairs and education<br/>· Telephone and nurse-call system repair and maintenance<br/>· Solar Panel maintenance and cleaning<br/>
Tender documents: please email: <a href="mailto:email@example.com">firstname.lastname@example.org</a> or contact Kaloma Office on telephone: (07) 4671-1422 between 9:00am and 5:00pm Monday to Friday. Tenders must be submitted on the correct tender forms.<br/>
To be considered in the tender process, completed tender forms must be received at Kaloma before 5:00pm on Friday 14 June 2019. Notification of successful or unsuccessful tender will be provided in writing. We thank you for your interest.
BRHS - BAIRNSDALE REGIONAL HEALTH SERVICE.<br/>
CALL FOR TENDER - FOOD SUPPLY<br/>
CONTRACTS JULY 1, 2019 - JUNE 30, 2021<br/>
Bairnsdale Regional Health Service is seeking tenders from providers for food suppliers for a two-year contract with a one-year option for the following goods and services:<br/>· Meat and Small Goods (excluding Poultry)<br/>· Fruit and Vegetables/fresh and prepared<br/>· Fresh milk, cream and dairy products<br/>
For enquiries and/or a Tender Information Pack which includes proposed contracts, tender forms and tender assessment criteria please contact Cameron Penwill, Food Service Manager on (03) 5150-3334 or <a href="mailto:email@example.com">firstname.lastname@example.org</a><br/>
Food supply tender documents can also be downloaded from the Procurement page on the Bairnsdale Regional Health Service website, <a target="_blank" href="http://www.brhs.com.au">www.brhs.com.au</a><br/>
Or from Tenders Vic website:<br/><a target="_blank" href="https://www.tenders.vic.gov.au">click here</a><br/>
Tenders submissions close at 5pm on June 12 2019.
DEPARTMENT OF HEALTH. SUPPLY AND DELIVERY OF FRESH MEAT AND FROZEN SEAFOOD. <br/>
Title: All Centres - Hospitals - Supply and Delivery of Fresh Meat and Frozen Seafood Including Portion Control for a Period of 36 Months.<br/>
Agency: Department of Health.<br/>
Request Type: Tender.<br/>
Tender Close Date: 14 June 2019.<br/>
Lodgement: <br/>· Electronic lodgement using the eLodgement facility<br/>· Faxing to Darwin tenders office on +61 (08) 8999-1935<br/>· Lodging by mail: GPO Box 1551, Darwin, Northern Territory, Australia, 0801<br/>
Technical Enquiries: (08) 8999-2542 (If outside Australia call +61 8 8999-2542).<br/>
Documents available from Internet Site <a target="_blank" href="https://tendersonline.nt.gov.au/Tender/Details?id=6414">click here</a>